Handicraft Tours
The name Chu Dau literally means "wharf". Chu Dau village in the northern...
Bat Trang, a small village in the north of Vietnam, is about 13 kilometers...
Van Phuc Silk Village is situated on the banks of Nhue Thi River, Nguyen...
Dong Ky, a traditional wood carving...
Dong Ho village, formally called Mai village,...
Located 35 km from central Hanoi, the southwest, the village of Phu Vinh...
The traditional Ha Thai lacquer village lies on the old highway 1A, it is...
Referring to mussels in Hue, people often think about the famous mussel rice dish, however few people think about fried mussels with grilled sesame rice cracker-a rustic dish but a favorite of the Hue people.
How to make stir-fried mussel with grilled sesame rice cracker of Hue:
First, soak the mussels until the mussels release mud, then put them in a pot of boiling water with a little salt until all the mussels float to the surface. Use a slotted ladle or strainer to remove the mussels and drain them. Wash chopped laksa leaves, onions, garlic, chopped chili,...
Next, we fry the onion and garlic and then add the mussels. Stir-fry until the mussel meat is hunted, then season to taste, add peanuts, laksa leaves and stir until the spices are absorbed and then put on the plate.
How to enjoy the stir-fried mussel with grilled sesame rice cracker of Hue:
When eating, we use grilled sesame rice cracker to break it up and eat it with mussels, if you don't like grilled sesame rice cracker, you can also replace it with prawn cracker. When eating fried mussels with grilled sesame rice cracker, you will feel the soft, chewy, and sweet mussel meat, the pungent taste of chili, pepper, ... interwoven with the crispy crunch of grilled rice cracker. The taste is rustic, rustic but captivates even the most fastidious diners.
Halong Bay is not only one of the world's Seven Natural Wonders, but also one of the most well-known seafood destinations. Prawns are the most popular seafood in Halong...
Sapa has long been regarded as a tremendous pleasure by many diners, who enjoy an outstanding salmon hot pot, one of the best dishes at the foot area of Silver Waterfall in...
Another Mekong Delta specialty is Banh Bo Thot Not ( steamed rice cake with palm sugar ) . This cake is about the size of your hand, and it's created with only...
Hu Tieu My Tho ( My Tho noodle soup ) , a typical Vietnamese dish, is the Mekong Delta's cuisine symbol. Hu Tieu My Tho is a fantastic and unusual dish, created...
Coconut candy, also known as Keo Dua, a must-try for coconut fans, is a traditional Mekong Delta candy that is also one of Vietnam's most popular candies. It comes from...
A folk song says, "Bird's nest soup in Hon Noi, boiling duck's egg in Dinh Ba, dried deer's meat in Dien Khanh," says a folk song. This folk song has been...
The golden Nem Lui ( Lemongrass skewer ) is delicious, the fatty flesh of the dipping sauce, the freshness of the vegetables. All blended into a wonderful dish only...
Referring to Hue food, people think about Com Hen (Mussel Rice), one of the best Hue cuisines. Com Hen is a popular and inexpensive speciality meal, but its exceptional...
Com chay ( scorched rice ) , a rustic specialty but very tasty and crispy dish, is regarded as one of the proud symbols of Ninh Binh culinary art.
Halong is known for its range of fresh and delectable seafood specialties including as crabs, prawns, and specially snails, and is favored by Mother Nature as an absolutely...
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