Sapa is known for its unique food and drinks, such as Cap Nach pork, Thang Co, salmon hot pot, grilled meals, and 7-color sticky rice, etc. Each ethnic group in Sapa has a distinct traditional cuisine that reflects their culture, way of life, and habits. Furthermore, Sapa has a cool climate throughout the year, which is one of the most important advantages that heaven has bestowed upon this region, allowing it to be home to a wide variety of fresh fruits and vegetables, as well as many of the typical animals and fish of the hill area. Let's try some of the most unique cuisines and beverages when visiting Sapa.