Mountain Goat Meat of Ninh Binh

Goat meat in Ninh Binh is superior to that of other places for two reasons: in Ninh Binh, there are many limestone mountains excellent for breeding goats; and in order to prepare a nice rare goat meat meal, locals must complete numerous stages ranging from processing to mixing.

Locals claim that goat meat from goats weighing 15–25 kg is the most delectable, as it is neither too tough nor too flaccid and has a pleasant flavor.

In terms of nutritional value, goat meat has a higher protein level than beef and contains less fat, thus it appeals to a wide range of people. Mountain goats will be beaten to release undesirable odors, then deplumed, barbecued for a brief period, disemboweled, and embalmed for over ten minutes with holy basil or duckweed leaves, then sliced down and processed meat.

Furthermore, when it comes to preparing dozens of delectable dishes with mountain-raised goats, Ninh Binh residents are true masters of the kitchen. If you have the opportunity to visit this location, pick up a menu and you'll find a long list of unusual and distinctive foods, each with its own distinct flavor.

Goat meat combined with lemon juice (dê tái chanh), lemongrass and coconut goat, stir-fried goat meat (dê tái lăn), grilled goat brisket, goat hotpot, goat gruel, steamed goat meat, and roasted goat are all examples of tasty dishes prepared from Ninh Binh mountain goat meat.

The rare-goat meat (testicle of the male goat) can be considered the best of the dishes cooked with goat flesh.

Leading Goat Meat Restaurants in Ninh Binh:

Hoang Long – 10 Trang An Road, Ninh Binh City
Duc De – No 29, Lane 458, Nguyen Hue Road, Nam Binh Ward, Ninh Binh City
Thang Long – Chi Phong Village, Truong Yen Commune, Hoa Lu District, Ninh Binh Province
Dung Pho Nui – Trang An Village, Ninh Xuan Commune, Hoa Lu District, Ninh Binh Province
Hoang Giang – Hang Ca Mountain, Truong Yen Commune, Hoa Lu District, Ninh Binh Province