Handicraft Tours
The name Chu Dau literally means "wharf". Chu Dau village in the northern...
Bat Trang, a small village in the north of Vietnam, is about 13 kilometers...
Van Phuc Silk Village is situated on the banks of Nhue Thi River, Nguyen...
Dong Ky, a traditional wood carving...
Dong Ho village, formally called Mai village,...
Located 35 km from central Hanoi, the southwest, the village of Phu Vinh...
The traditional Ha Thai lacquer village lies on the old highway 1A, it is...
To meet the growing demand from international travellers, Ha Long, like any other famous tourist city on the globe, offers a wide choice of Western cuisine meals in addition to its excellent local specialties. Although there aren't as many specialty restaurants for Western food as there are in Hanoi or Ho Chi Minh City, most of the high-end restaurants and hotels in Ha Long should be able to accommodate you.
Appetizers are crucial to any successful meal. Appetizers such as Italian ham salad, salmon and squid salad, fried rice balls, or vegetable salad and fried potatoes are high on the appetizer menu at luxury restaurants in Ha Long.
Pizza and pasta are the epitome of Italian cuisine, and they have long been adored by people all over the world. These dishes are undoubtedly popular in Ha Long and can be found at reasonable prices in any high-end restaurant or hotel. To be honest, the quality of the pizza and pasta provided here can not be compared to that found in your native country or other larger cities where they have been served for decades. Basic recipes such as Capricciosa, Seafood Bianco, Hawaiian, and others, nevertheless, retain their allure.
Despite the fact that the Ha Long Sea lacks salmon, salmon dishes such as baked salmon with creamy sauce or baked salmon with butter and garlic are always available to add to the vast selection of Western cuisine accessible here. Main dishes like rosemary baked chicken with olive oil, herbs leaves, and garlic, steak with fried veggies and potatoes, or chicken thigh fillets with marinara sauce would also be delicious.
Desserts are the final component of a wonderful supper. Ice creams, tiramisu, fiottore, and gateaux are always available on the menus of high-end restaurants in Ha Long.
Ca Phe Sua Da ( Iced coffee with condensed milk ) in Saigon is supposed to be a link between those who love enjoying coffee together. According to popular perception,...
Vietnamese people prefer to enjoy meat in two ways: wrapped meats and grilled meats. Bo la lop/la lot ( grilled beef with piper lolot ) in Ho Chi...
Bun Mam Thit Quay (vermicelli noodle with fish sauce and roasted pork), a famous and easy Da Nang cuisine, has become a memorable dish for many visitors to this beach city.
Hue sesame candy ( Me Xung ) is one of the culinary symbols of Hue, alongside beef noodles, mussel rice, and lotus seed sweet soup... It is the gift that every...
Roasted rice field crab with piper lolot is a rustic dish with a bold culinary culture of the Ninh Binh people. The unbelievably crunchy, fragrant flavor of roasted field...
In Sapa, you may find bamboo sticky rice or "com lam" which is considered as a great food invention of tribe people, in many local markets and stilt villages.
A dish of Bun Thit Nuong ( rice vermicelli noodle with grilled pork ) in Ho Chi Minh City ( may appear frantic at first glance. A bed...
The hill tribes of Sapa are also known for their smoked water buffalo flesh. It's also one of the most popular dishes among visitors to this mountainous town.
Roasted black chicken with forest honey is a specialty of the H’mong tribe in Sapa. It has long been considered one of the most attractive dishes in this beautiful...
In southern Vietnam, Banh khot ( Khot cake ) is a popular delicacy. This crispy pancake is delicious with a unique fish sauce and fresh herbs. To enhance the flavor...
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