Handicraft Tours
The name Chu Dau literally means "wharf". Chu Dau village in the northern...
Bat Trang, a small village in the north of Vietnam, is about 13 kilometers...
Van Phuc Silk Village is situated on the banks of Nhue Thi River, Nguyen...
Dong Ky, a traditional wood carving...
Dong Ho village, formally called Mai village,...
Located 35 km from central Hanoi, the southwest, the village of Phu Vinh...
The traditional Ha Thai lacquer village lies on the old highway 1A, it is...
Hue vegetarian food and vegetarian dishes are cooked in the Mahayana Buddhism style. Some are prepared in a regal manner and are regarded as the vegetarian equivalents of delectable non-vegetarian fare.
Many followers and locals, in addition to Buddhist monks and nuns, eat vegetarian food at least twice a month (every first and fifth day of a lunar month). Some Buddhists opt to fast for four days, six days, ten days, or their entire lives. As a result, there is a large range of vegetarian food available in Hue. Hoang Thi Kim Cuc introduced 120 vegetarian recipes separated into 22 courses in her book "Dishes created in Hue style" (Nhung mon an nau loi Hue).
Hue vegetarian food is influenced by the Nguyen dynasty's dining culture, as it was once the capital of Vietnam. Vegetarian dishes were carefully prepared by royal cooks and concubines during the time to ensure that their taste and appearance satisfied the Emperors. As a result, many dishes produced with young jackfruit, and young maize, tofu, banana blossom, among other ingredients, are labeled as "non-vegetarian," such as young jackfruit, and young maize, chicken salad, young jackfruit, and young maize, fried fish, and fried pork ribs. Locals, in particular, like the distinctive, sophisticatedly produced sauce known as "chao" (fermented tofu) on a regular basis.
Hue vegetarian foods provide appropriate nutrients and demonstrate Hue's beautiful culinary flair, thanks to well-trained cooks.
5 Best Vegetarian Restaurant in Hue:
Bo De Vegetarian Restaurant – 11 Le Loi streetSan May Vegetarian Restaurant – 08 Thanh Tinh streetLien Hoa Vegetarian Restaurant – 03 Le Quy Don streetNgu Ha Garden Vegetarian Restaurant – 181 Xuan 68 streetAn Nhien Garden Vegetarian Restaurant – Provincial Road 10
Hue Royal Tea has been around for hundreds of years. Hue royal tea embodies the cultural and spiritual beauty of the Hue people.
If you visit Hanoi in the summer, the heat may make you feel uneasy and make you want to do or eat nothing. You can even spend the entire day in your room drinking beer or...
Hu Tieu My Tho ( My Tho noodle soup ) , a typical Vietnamese dish, is the Mekong Delta's cuisine symbol. Hu Tieu My Tho is a fantastic and unusual dish, created...
Not a delicacy, but the "mountain snail" ( oc nui ) dish here is classified as a specialty not to be missed when coming to Ninh Binh.
Ant egg sticky rice ( Xoi trung kien ) is a famous specialty of Nho Quan land, Ninh Binh. This dish attracts visitors with its unique flavor, delicious and...
Quang noodle ( Mi Quang ) is one of Hoi An's most well-known dishes. Rice, veggies, and meat are among the ingredients in this dish, but the method of preparation and...
Ngán ( Austriella Corrugata ) is a type of mollusk that is prevalent along the coast of Northern Vietnam. Although this seafood can be found...
Bo bia ( Bò bía ) is one of the most popular street snacks in Ho Chi Minh City ( Saigon ) . The normal street muncher, on the other hand,...
Many tourists visiting Hoi An, both local and international travelers, consider Hoi An chicken rice to be a must-try dish. Even though this meal has been advertised in many...
The following is why a specialty in Hoi An called Cao Lau is interesting and unique: Hoi An was formerly an international port with a large number of traders. To keep an eye...
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